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Decree of the President of the Regional Executive No. 41 amending Decree of the President of the Regional Executive No. 40 of 2006 implementing Regulation (EC) No. 852/2004 on the hygiene of foodstuffs and Regulation (EC) No. 853/2004 laying down specific hygiene rules for the hygiene of foodstuffs.

Country
Italy
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
This Decree lays down some amendments to articles 7, 9, 10, 12 and 14 of Decree of the President of the Regional Executive No. 40 of 2006 as regards the procedure to be followed for recognizing food business operators.
Attached files
http://faolex.fao.org/docs/pdf/ita84373.pdf
Web site
http://www.regione.toscana.it
Date of text
Repealed
No
Serial Imprint
Bollettino Ufficiale della Regione Toscana No. 27, 8 August 2008.
Source language

English

Legislation Amendment
No
Original title
Decreto del Presidente della Giunta Regionale n. 41: Modifiche al decreto del Presidente della giunta regionale 1° agosto 2006, n. 40/R «Regolamento di attuazione del regolamento (CE) n. 852/2004 del Parlamento europeo e del Consiglio del 29 aprile 2004 sull'igiene dei prodotti alimentari e del regolamento (CE) n. 835/2004 del Parlamento europeo e del Consiglio del 29 aprile 2004 che stabilisce norme specifiche in materia di igiene per gli alimenti di origine animale».
Amends
Decree of the President of the Regional Council No. 40 implementing Regulation (EC) No. 852/2004 on the hygiene of foodstuffs and Regulation (EC) No. 853/2004 laying down specific hygiene rules for the hygiene of foodstuffs.