Lesotho Iodization Regulation, 1999 (L.N. No. 13 of 1999).
Type of law
This Regulation of the Minister of Health requires a manufacturer shall ensure that- (a) food grade salt or other intended for human or animal consumption which is imported into Lesotho shall contain between 40 and 60 ppm (mg/kg) iodine and labeled "iodated salt"; (b) Iodated salt is to be packed and labelled as prescribed. The Regulation also provides for random checks by Health Inspectors.
Date of text
Lesotho Government Gazette No. 16 of 10 March 1999.