Cabinet Regulation No. 865 of 2009 on Hygiene Requirements for Primary Production of Feed and Direct Supplies in Small Quantities
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Cabinet Regulation No. 1525 of 2009 on Procedures for Marking Precious Metal Articles and the Permitted Remedy
22 Dec 2009
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lat200088.pdf
Cabinet Regulation No. 319 of 2010 on Quality Requirements for Raw Milk that Is Intended for the Production of Cheese Whose Ageing Period is at Least 60 Days
30 Mar 2010
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lat200089.pdf
Cabinet Regulation No. 489 of 2012 on Labelling of Meat, Minced Meat, Mechanically Separated Meat, Meat Preparations, and Meat Products Obtained in Latvia and to Be Distributed on the Domestic Market
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lat200090.pdf
Cabinet Regulation No. 358 of 2015 on Requirements for Retail Establishments that Deliver Home-produced and Home-prepared Food of Animal Origin
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lat200092.pdf
Cabinet Regulation No. 595 of 2015 on Requirements Regarding the Provision of Information on Non-prepacked Food
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lat200093.pdf
Cabinet Regulation No. 235 of 2017 on Requirements for the Circulation of Eggs in Small Quantities
03 May 2017
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lat200094.pdf
Cabinet Regulation No. 624 of 2017 on Requirements for the Handling of Wild Game and Their Meat and the Supply Thereof to a Final Consumer in Small Quantities
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lat200095.pdf