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Regulation on minimum quality for fruit jams, jellies, marmalades and sweetened chestnut puree.

Country
Montenegro
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
This Regulation defines the minimum quality requirements for the placing on the market, production, processing and labelling of fruit jams, jellies, marmalades and sweetened chestnut puree in terms of food safety and composition.
This Regulation adopts the principles contained in Council Directives related to the subject here defined.
The Annex is an integral part of this Regulation.
Attached files
http://faolex.fao.org/docs/pdf/mne152027.pdf
Web site
http://www.gov.me
Date of text
Entry into force notes
This Regulation enters into force eight days after its publication in the "Official Gazette of Montenegro", and shall apply from 1 January 2017.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Pravilnik o minimalnom kvalitetu voćnih džemova, želea, marmelada, pekmeza i zaslađenog kesten pirea.
Implements
Law on Agriculture and Rural Development.