Meat and Meat Products Act (Cap. 67:02).
Country
Type of law
Legislation
Date of original text
Date of latest amendment
Abstract
This Act specifies regulation-making powers of the Minister for better carrying out the purposes of this Act. Matters to be regulated include production and manufacture of meat products, handling, storing, and packing of carcasses, meat or meat products, inspection, testing, sampling, grading of meat, methods of slaughtering, etc. There shall be inspectors and graders for purpose of this Act. (7 sections)
Attached files
Web site
Long title of text
An Act to provide for the improvement and control of the production, processing, manufacture, grading, sale, marketing and distribution of meat and meat products and for matters connected therewith and incidental thereto.
Notes
Reprinted version of Act No. 3 of 1975 as at 6 December 2012.
Repealed
No
Source language
English
Legislation Amendment
No