Butter Regulations 1988.
Type of law
Regulation
Abstract
These Regulations, as regards the territory of Gibraltar, are setting the food safety standards and issues related to the safe and controlled use, trade and consumption of butter, including several physical and composition rules to be respected.
List of the contents here elaborated is here as follows: Title and Commencement; Interpretation; Exemptions; Composition of butter; General requirements as to composition and description; Labelling and advertisement of butter; Penalties; Defences; Application of various sections of the Act; Revocation.
List of the contents here elaborated is here as follows: Title and Commencement; Interpretation; Exemptions; Composition of butter; General requirements as to composition and description; Labelling and advertisement of butter; Penalties; Defences; Application of various sections of the Act; Revocation.
Attached files
Web site
Date of text
Entry into force notes
These Regulations entered into force on 1 March 1988.
Repealed
No
Publication reference
1988/012
Source language
English
Legislation Amendment
No
Implements