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Regulation No. 482 on traceability of swine.

Country
Norway
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
The Act applies to animal keeping and the traceability of swine under marking, registration and documentation when transporting swine. The Regulation sets regulations with regard to the requirements of marking (or tatoo) and registration thereof. Ear marking are applied to the animals in order to classify their identity, provenience and health status. Information shall then be registered prior to the animal transportation.
Attached files
http://faolex.fao.org/docs/pdf/nor115661.pdf
Web site
http://www.lovdata.no
Date of text
Entry into force notes
Entry into force on 1 June 2011.
Notes
Reference is made to EEA Agreement, Annex I, Chapter I, Section 1.1 No. 7d (Directive 2008/71/EF), Part 4.1. No. 1 (Directive 64/432/EEC as amended by Directive 97/12/EC and Directive 2000/15/EF) and section 4.2. No. 57 of Decision 2000/678/EF.The Regulation does not apply to Svalbard municipality.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
FOR 2011-05-10 nr 482: Forskrift om sporbarhet av svin.
Implements
Act No. 124 of 2003 relative to food production and food safety (Food Act).