Regulation on the essential characteristics and testing of the newly created domestic strawberry variety, as well as on the processing of data on annual and final results obtained in the experimental field, ie in the laboratory.
Country
Type of law
Regulation
Abstract
This Regulation (as in accordance with the provisions of the Serbian Law on planting material of fruit trees, vines and hops) here prescribes detailed issues regarding the essential characteristics (use and production value criteria) of newly created domestic strawberry varieties (Fragaria sp.L.), the duration of testing of the candidate variety and methods for testing over such variety, as well as processing data of annual and final results on field, and/or in laboratory tests.
The text is divided into six main Sections as follows: I. Introductory provision; II. Essential characteristics of the candidate variety; III. Test duration; IV. Methods of examination of candidate varieties; V. Processing of data of annual and final results obtained in the experimental field, or in the laboratory; VI. Final provision.
The Annex is also part of this publication (containing samples of related administrative forms, among technical indications sheet).
The text is divided into six main Sections as follows: I. Introductory provision; II. Essential characteristics of the candidate variety; III. Test duration; IV. Methods of examination of candidate varieties; V. Processing of data of annual and final results obtained in the experimental field, or in the laboratory; VI. Final provision.
The Annex is also part of this publication (containing samples of related administrative forms, among technical indications sheet).
Attached files
Date of text
Entry into force notes
This text entered into force eight days after its publication in the Official Gazette (published on 12 December 2006).
Repealed
No
Publication reference
Official Gazette of the Republic of Serbia 111/2006
Source language
English
Legislation Amendment
No
Original title
Правилник о битним особинама и испитивању новостворене домаће сорте јагоде, као и о обради података годишњих и завршних резултата добијених на огледном пољу, односно у лабораторији.