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Regulation on the parameters and methods for analysis and quality assurance of grape, wine and other products of grapes, grape must, pomace and wine used in wine production.

Country
Type of law
Regulation
Source

Abstract
This Regulation hereby defines the detailed parameters (values and chemical composition) and official methods for analysis and quality assurance of grape, wine and other products of grapes, grape must, pomace and wine used in the wine production/processing.
Date of text
Entry into force notes
This Regulation enters into force eight days after its publication in the "Official Gazette", and it will apply from 1 January 2013.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Правилник о параметрима и методама за анализу и утврђивање квалитета шире, вина и других производа од грожђа, шире, кљука и вина који се користе у производњи вина.
Implements