Notification of the Ministry of Public Health Regarding to Food Containing Pesticide Residues B.E.2554 (2011).

Food Containing Pesticide Residues must comply with standard which shall not be found pesticide residues, except those specified as follows: (1) Pesticide residues in food shall not exceed the Maximum Residue Limit (MRL) prescribed in the List No. 1 annexed to this Notification. (2) Pesticide residues in food, categorized as Hazardous Substances Type 4 under the Hazardous Substance Act B.E. 2535 (1992), shall not exceed the Extraneous Maximum Residue Limit (EMRL) prescribed in the List No. 2 annexed to this Notification. (3) Pesticide residues in food other than (1) and (2) shall not exceed the limits recommended by Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme. However, these limits shall not be applied for the Hazardous Substances Type 4 under the Hazardous Substance Act B.E.2535 (1992).