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Notification No. 2004/24 on lokum.

Country
Turkey
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
The aim of this Notification is to ensure that lokum (Turkish Delight) is produced with the right technique and sanitary procedures. The Notification covers the product features of each type of lokum and the rules and procedures of preparation, processing, packaging, labelling, conservation, storage, transportation and sales. The Notification further covers provisions on additives, aromatic substances ,contaminants, pesticide residues and hygiene.
Attached files
http://faolex.fao.org/docs/pdf/tur110077.pdf
Web site
http://www.gkgm.gov.tr
Date of text
Entry into force notes
The Notification enters into force on the day it is published in the Official Journal.
Notes
The provisions of this Notification are governed by the Minister of Agriculture and Rural Affairs and the Minister of Health.
Repealed
Yes
Serial Imprint
Official Journal No. 25469, 22 May 2004.
Source language

English

Legislation Amendment
No
Original title
Lokum tebliği. Teblig No. 2004/24.
Implements
Turkish Food Codex Regulation.
Repealed by
Notification No. 2014/44 repealing the Turkish Food Codex Notification No. 2004/24 on Lokum.