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Turkish Food Codex Regulation amending the Turkish Food Codex Regulation on the classification of pharmacologically active substances and maximum residue limits in foodstuffs of animal origin.

Country
Turkey
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
This Regulation amends Annex 1 which sets out the classification of pharmacologically active substances and maximum residue limits of veterinary medicinal products. Therefore, this Regulation adds Provisional Clause 2 to the Principal Regulation to ensure food businesses comply with these amendments in Annex 1 until 30/12/2021.
Attached files
http://faolex.fao.org/docs/pdf/tur207888.pdf
Web site
http://www.resmigazete.gov.tr
Date of text
Entry into force notes
This Regulation enters into force on the date of its publication in the Official Gazette.
Notes
The provisions of this Regulation are governed by the Ministry of Agriculture and Forestry.
Repealed
No
Serial Imprint
Official Gazette No. 31656, 11th of November 2021.
Source language

English

Legislation Amendment
No
Original title
Türk Gıda Kodeksi Hayvansal Gıdalarda Bulunabilecek Farmakolojik Aktif Maddelerin Sınıflandırılması ve Maksimum Kalıntı Limitleri Yönetmeliğinde Değişiklik Yapılmasına Dair Yönetmelik.
Amends
Turkish Food Codex Regulation on the classification of pharmacologically active substances and maximum residue limits in foodstuffs of animal origin.