Turkish Food Codex Regulation on maximum residue limits of pesticides in foodstuff.

This Regulation defines maximum residue limits of pesticides in food of animal and plant origin. It also defines the procedures and principles of implementation related to residue limits of pesticides. The Regulation covers residue limits of pesticides in fresh, processed or composite food of animal and plant origin. The products other than food such as plant propagation materials are not coved by this Regulation. The Regulation further encloses provisions on sampling and analysis methods. This Regulation is drafted in accordance with the regulation (EC) NO 396/2005 of the European Parliament and of the Council on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending council directive 91/414/EEC.