Fisheries Management (General) Regulation 2010.
Country
Type of law
Regulation
Date of original text
Date of latest amendment
Abstract
This Regulation concerns several areas of fisheries management and conservation; it consists of 356 sections and is divided in 19 parts: Preliminary (1); Protected fish, protected waters, prohibited fish and bag limits (2); Fishing gear (3); Priorities in the use of fishing gear (4); Miscellaneous provisions relating to fisheries management (5); fishing business transfer rules(6); Commercial share management fisheries (7); Licensing and other commercial fisheries management(8); Restricted fisheries (9); Registration of persons eligible to be nominated fishers (10); Fishing business cards (11); Fish receivers and fish records (12); Charter fishing management (13); Protection of aquatic habitats (14); Threatened species conservation (15); Listing criteria (16); Administration (17); Enforcement (18); Savings and transitional (19).
The Regulation is completed by eight schedules: Ocean waters (1); Maps of critical habitat of grey nurse shark (2); Fish and waters protected from commercial fishing (3); Fish and waters protected from recreational fishing (4); Importation of live fish--prohibited species (5);Waters in which spearfishing is prohibited (6); Penalty notice offences (7); Fees (8)..
The Regulation is completed by eight schedules: Ocean waters (1); Maps of critical habitat of grey nurse shark (2); Fish and waters protected from commercial fishing (3); Fish and waters protected from recreational fishing (4); Importation of live fish--prohibited species (5);Waters in which spearfishing is prohibited (6); Penalty notice offences (7); Fees (8)..
Attached files
Web site
Entry into force notes
This Regulation enters into force on 1 September 2010.
Notes
Last amendments up to 2018, (539) Fisheries Management Legislation Further Amendment Regulation 2018. LW 21 September 2018. Reprinted as at 1 May 2019.
Repealed
Yes
Source language
English
Legislation Amendment
No
Implements
Repealed by