This content is exclusively provided by FAO / FAOLEX

Order No. 1194 on addition of nutrients to food.

Country
Type of law
Regulation
Source

Abstract
The Order sets regulations concerning the addition of vitamins and minerals to food. The purpose of such activities ensures that specification requirements for the identity and purity of all nutrients (listed in Appendix 1) added to food are applied.
The Order consists of 4 Chapters and 3 Appendices: Scope and definitions (1); Addition of vitamins and/or minerals to food (2); Requirements for the specifications of identity and purity of all nutrients added (3); Administration, penalties and entry into force (4).
Appendix 1 - General authorizations.
Appendix 2 - Specifications for identity and purity and analytical methods.
Appendix 3 - Information required for review and application for approval.
Date of text
Entry into force notes
15 November 2014.
Repealed
Yes
Source language

English

Legislation Amendment
No
Original title
Bekendtg relse om tils tning af n ringsstoffer til f devarer.