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Commission Directive 2002/82/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Keywords
Abstract
Considering that it is necessary to take into account the specifications and analytical techniques for food additives as set out in the Codex Alimentarius as drafted by the Joint FAO/WHO Expert Committee on Food Additives (JECFA), the Annex to Directive 96/77/EC, which fixes purity criteria on food additives other than sweeteners and colours, is hereby amended in accordance with the Annex attached to the present Directive.
Attached files
http://faolex.fao.org/docs/pdf/eur34832.pdf
Web site
http://europa.eu
Date of text
Entry into force notes
This Directive entered into force on 17 November 2002.
Repealed
Yes
Serial Imprint
Official Journal L 292, 28 October 2002, pp. 1-28.
Source language

English

Legislation status
repealed
Legislation Amendment
No
Amends
Commission Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.
Implemented by
Miscellaneous Food Additives (Amendment) (Wales) Regulations 2003 (S.I. No. 945 (W. 126) of 2003).
Miscellaneous Food Additives (Amendment) (England) Regulations 2003 (S.I. No. 1008 of 2003).
Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2003 (S.S.I. No. 132 of 2001).
Ministerial Decree implementing Commission Directive 2002/82/EC of 15 October 2002 amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.
Miscellaneous Food Additives (Amendment) Regulations (Northern Ireland) 2003 (S.R. No. 158 of 2003).
European Communities (Purity Criteria on Food Additives other than Colours and Sweeteners) (Amendment) Regulations 2003 (S.I. 488 of 2003).
Ministerial Joint Decision No. 338/2003 amending article 36 of the Codex Alimentarius in compliance with Council Directive No. 2002/82/EC.
Decree no. 284 of 2004, on the Amendment to the Annex to the Various Substances in Foodstuffs Regulations.
Repealed by
Commission Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners (Codified version).