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Commission Directive 92/2/EEC laying down the sampling procedure and the Community method of analysis for the official control of the temperatures of quick-frozen foods intended for human consumption.

Country
Type of law
Legislation
Source

Abstract
Member States shall ensure that the sampling procedure and the method of analysis needed for the official inspection of the temperatures of quick-frozen foods is carried out in accordance with the provisions described in this Directive. Under Annex I and Annex II are indicated the procedures for the sampling methods and the method of measuring of the temperature of quick frozen food that should be followed. (4 articles and 2 Annexes)
Date of text
Repealed
No
Serial Imprint
CELEX-EUR Official Journal L 34, 11 February 1992, pp. 30-33.
Source language

English

Legislation Amendment
No