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Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Keywords
Abstract
Without any prejudice to the provisions laid down in Directive 2000/13/EC, this Regulation establishes specific standards for retail-stage marketing of particular olive oils and olive-pomace oils (those referred to in points 1(a) and (b), 3 and 6 of the Annex to Regulation No. 136/66/EEC). These marketing standards concern packaging and labelling.
Attached files
http://faolex.fao.org/docs/pdf/eur43189.pdf
Web site
http://europa.eu
Date of text
Repealed
Yes
Serial Imprint
Official Journal L 155, 14 June 2002, pp. 27-31.
Source language

English

Legislation Amendment
No
Amended by
Commission Regulation (EC) No. 182/2009 amending Regulation (EC) No. 1019/2002 on marketing standards for olive oil.
Commission Regulation (EC) No. 1183/2008 amending Regulation (EC) No. 1019/2002 on marketing standards for olive oil.
Commission Regulation (EC) No. 1750/2004 amending Regulation (EC) No. 1019/2002 on marketing standards for olive oil.
Implemented by
European Communities (Marketing Standards) (Crops and Oils) Regulations 2011 (S.I. No. 378 of 2011).
European Communities (Marketing Standards) (Crops and Oils) Regulations 2010 (S.I. No. 153 of 2010).
Olive Oil (Marketing Standards) Regulations (Northern Ireland) 2008 (S.R. No. 189 of 2008).
European Communities (Marketing Standards for Olive Oil) Regulations 2004 (S.I. No. 397 of 2004).
Ministerial Decree laying down implementing provisions to the marketing standards for olive oil established by Commission Regulation (EC) No. 1019/2002 of 13 June 2002.
Decree-Law No. 16/2004 implementing EU Commission Regulation No. 1019/2002 on marketing standards for olive oil.
Olive Oil (Marketing Standards) Regulations 2003 (S.I. No. 2577 of 2003).
Repealed by
Commission Implementing Regulation (EU) No. 29/2012 on marketing standards for olive oil.