Commission Regulation (EC) No. 753/2002 laying down certain rules for applying Council Regulation (EC) No. 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products.

The present Regulation lays down provisions for applying those contained in Chapter II of Title V and in Annexes VII and VIII to Regulation (EC) No. 1493/1999 establishing the common organization of the market in wine. The rules concern in particular the description, designation, presentation and protection of certain wine products. The Regulation is composed of the following eight Titles: (I) Common rules; (II) Rules on grape must, grape must in fermentation, concentrated grape must, new wine still in fermentation and wine of overripe grapes; (III) Rules for table wines, table wines with a geographical indication and quality wines PSR; (IV) Rules for table wines with a geographical indication and quality wines PSR; (V) Rules applicable to imported products; (VI) Rules for liqueur wines, semi-sparkling wines and aerated semi-sparkling wines; (VII) Rules for sparkling wines and aerated sparkling wines; (VIII) Transitional and final provisions. Additionally, eight Annexes are attached.