Ministerial Joint Decree No. 519/2002. Harmonization of the national legislative frame with Commission Directive 2002/26/EC laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs.
Country
Type of law
Regulation
Abstract
Commission Directive 2002/26/EC fixes maximum limits for ochratoxin A in certain foodstuffs and prescribes sampling methods and methods of analysis for the official control of the levels of this substance in foodstuffs. The present Decree adopts the provisions prescribed in this Directive. The sampling for the official control of the maximum level of ochratoxin A in foodstuffs is carried out in accordance with the methods described in Annex I to this Decree. Sample preparation and methods of analyses used for the official control of the levels of the same substance in foodstuffs will comply with the criteria described in Annex II.
Attached files
Web site
Date of text
Entry into force notes
The Decree shall enter into force on the day of its publication in the Official Gazette.
Repealed
Yes
Serial Imprint
Efimeris tis Kyverniseos No. 378, Part II, 31 March 2003, pp. 5337-5340.
Source language
English
Legislation Amendment
No
Original title
Κοινή Υπουργική Απόφαση υπ’αριθ. 519/2002. Εναρμόνιση της Εθνικής Νομοθεσίας προς την Οδηγία 2002/26/ΕΚ «για την καθιέρωση τρόπων δειγματοληψίας και μεθόδων ανάλυσης για τον επίσημο έλεγχο των μέγιστων περιεκτικοτήτων ωχρατοξίνης Α στα τρόφιμα».
Amended by