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Regulation Amending the Regulation on the Amount of Flour for the Production of Certain Bakery Products.

Country
Croatia
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
This Regulation amends the Regulation on the amount of flour for the production of certain bakery products (Official Gazette 146/05).
This Regulation adds a new paragraph to the article 5 of the Regulation on the amount of flour for the production of certain bakery products (Official Gazette 146/05).
The new article is related to the official register that can be written or electronic form.
Attached files
http://faolex.fao.org/docs/pdf/cro112138.pdf
Web site
http://www.hah.hr
Date of text
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Pravilnik o Izmjenama i Dopunama Pravilnika o Količini Brašna Utrošenog za Proizvodnju Pojedinih Pekarskih Proizvoda.
Amends
Regulation on the Amount of Flour for the Production of Certain Bakery Products.
Repealed by
Regulation on the production of flour and bakery products.