Regulation on conditions for the transport of poultry for breeding or production purposes.

This Regulation prescribes the necessary conditions as regards the transport and internal and international trade of poultry (poultry, turkeys, geese, ducks and other birds) for breeding, production and related slaughtering, including other specific hygiene rules for animal products deriving from poultry.
Some of the rules here listed are in relation with inspection duties and obligations; several bacteriological issues (Cairina moschata; Avian influenza; and Newcastle disease; Salmonella; Mycoplasma gallisepticum and Mycoplasma meleagridis); quarantine rooms and other isolation techniques; forced slaughtering; marketing measures;
The Annex is an integrated part of this text.