Regulation on the method of packaging, declaration and labelling of still wine, some special wines and other products in production and trade.
Country
Type of law
Regulation
Abstract
This Regulation determines the method of packaging, declaring and labelling of wine, namely still wine, liqueur wine, sparkling wine, quality sparkling wine, quality aromatic sparkling wine, carbonated wine, semi-sparkling wine, slightly carbonated wine, wine from raisined grapes, wine from overripe grapes and other products, namely must, partially fermented must, concentrated must and new wine in fermentation (wine products in general), in production and trade. Full set of technical provisions and indication sheets is attached in the Annex of this text.
Attached files
Web site
Date of text
Entry into force notes
This text entered into force on the day following its publication in the Official Gazette of the Republic of Serbia, except for the provisions of Article 22, item 5) and Article 28 which shall apply from the date of accession of the Republic of Serbia to the European Union. The provision of Article 6, paragraph 3 shall apply until 31 March 2024, the provision of Article 30, paragraph 5 shall apply until 31 December 2027, and the provision of Article 17, paragraph 2, item 2) will be valid until the date of accession of the Republic of Serbia to the European Union.
Repealed
No
Publication reference
Official Gazette of the Republic of Serbia
Source language
English
Legislation Amendment
No
Original title
Прaвилник о начину паковања, декларисања и обележавања мирног вина, неких специјалних вина и других производа у производњи и промету.
Implements