Governor’s Decree No. 50 amending Governor’s Decree No. 27 related to introduction of high alert regime.

The Governor, with the consideration of the spread of new coronavirus infection caused by COVID-19, decrees to lock down restaurants, cafes, canteens, buffets, bars, snack bars, and other catering establishments, except for distant delivery services without citizens visiting the premises of such enterprises, as well as order delivery; this restriction does not apply to canteens, buffets, cafes and other catering facilities organizing catering for employees of organizations. Persons staying in boarding houses, rest homes, sanatoriums and resorts), health camps for children all year round and hotels located in resorts of regional and local importance and hotels shall be supplied meals directly in their accommodation buildings. The following exceptions shall be set out in relation to self-isolation mode in place of residence (stay): movement to the nearest point of purchase of foodstuffs. Business entities must ensure compliance with the following general requirements for operational activities: for retailers - suspension of sale of salads, culinary products and other ready-made meals by self-service system. Lock down procedure shall not be applicable to systemic companies of the following sectors of economy: (a) agriculture; (b) forestry; (c) fishfarming (aquaculture); and (d) veterinary services.