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Sale of Food (Food Establishments) Regulations.

Country
Type of law
Regulation
Date of original text
Date of latest amendment
Source


Abstract
These Regulations set out procedures and requirements for obtaining food establishment licences necessary to secure the cleanliness and freedom from contamination of any food in the course of its manufacture, preparation, storage, packing, carriage, delivery and exposure for sale.
Repealed
No
Source language

English

Legislation Amendment
No
Implements