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Regulation on sampling procedures and methods of analysis for determining the lead, cadmium, mercury and 3-MCPD presence in foods.

Country
Slovenia
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
This Regulation sets out official control food sampling procedures and analytical methods, including the manner for preparation of such samples, for the determination of lead, cadmium, mercury and 3-MCPD content or presence in food. 3-MCPD (3-monochloropropane-1,2-diol or 3-chloropropane-1,2-diol) is an organic chemical compound which is the most common member of chemical food contaminants known as chloropropanols.
The above mentioned sampling procedures must comply with the requirements set out in Annex 1. Analytical methods must comply with the requirements set out in Annex 2.
Attached files
http://faolex.fao.org/docs/pdf/slv189592.pdf
Web site
http://www.pisrs.si
Date of text
Entry into force notes
This Regulation entered into force on the fifteenth day after their publication in the Official Gazette of the Republic of Slovenia
Repealed
No
Publication reference
Official Gazette of the Republic of Slovenia 108/2002
Source language

English

Legislation Amendment
No
Original title
Pravilnik o postopkih vzorčenja in analitskih metodah za določanje vsebnosti svinca, kadmija, živega srebra in 3-MCPD v živilih.
Amended by
Regulation amending the Regulation on sampling procedures and methods of analysis for determining the lead, cadmium, mercury and 3-MCPD presence in foods.
Regulation amending the Regulation on sampling procedures and methods of analysis for determining the lead, cadmium, mercury and 3-MCPD presence in foods.
Implements
Law on health and hygiene safety of food, and materials and products intended to come into contact with food.