Notification No. 2008/6 on halva.
Country
Type of law
Regulation
Abstract
The aim of this Notification is to ensure that halva is produced with the right technique and sanitary procedures. The Notification covers the product features of each type of halva and the rules and procedures of preparation, processing, packaging, labelling, conservation, storage, transportation and sales. The Notification further covers provisions on additives, aromatic substances ,contaminants, pesticide residues and hygiene.
Attached files
Web site
Date of text
Entry into force notes
The Notification enters into force on the day it is published in the Official Journal.
Notes
The provisions of this Notification are governed by the Minister of Agriculture and Rural Affairs
Repealed
Yes
Serial Imprint
Official Journal No. 26807, 05 March 2008.
Source language
English
Legislation Amendment
No
Original title
Tahin helvasi tebligi. (Teblig No. 2008/6)
Implements