Law on wine (Republic of Srpska).

This Law hereby regulates the production, processing and necessary quality standards and requirements as regards the wine and wine products, including the rules for the correct labeling with geographical origin, wine classification and additional quality norms (composition, ingredients) to be observed, further determines the rules regarding the Vineyard register (various registration and data collection issues), including various minor provisions all relevant to the viticulture practices and wine production on the territory of the Republic of Srpska.
The principal aim of this Law is to protect the interests of producers of grapes, wines and other grape products; protect the general consumer’s interests, ensuring the minimum prescribed quality of wine and other grape products; grant the necessary development of the viticulture and wine sector.
The text is divided into X Chapters and 62 articles, including the offences and consequential penalty provisions (see Chapter IX).