This content is exclusively provided by FAO / FAOLEX

Cantonal Meat Hygiene Ordinance.

Country
Type of law
Regulation
Date of original text
Date of latest amendment
Source

Keywords

Abstract
The present Ordinance implements the Federal Act on foodstuff and objects of daily use of 9 October 1992. In particular, article 1 of the Ordinance establishes the offices and authorities competent for food and veterinary inspection. The text consists of 14 articles.
Entry into force notes
The present Ordinance enters into force on 1 January 1996.
Notes
The present Ordinance is consolidated as of 21 October 1996.
Repealed
Yes
Source language

English

Legislation Amendment
No
Original title
Kantonale Fleischhygieneverordnung