Commission Directive 2001/50/EC amending Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs.
Country
Type of law
Legislation
Abstract
The present Directive lays down some amendments to Directive 95/45/EC which establishes purity criteria to be applied to colours for use in foodstuffs. In Part B of the Annex to Directive 95/45/EC, the text concerning mixed carotenes and beta-carotene is replaced by the text contained in the Annex hereto.
Attached files
Web site
Date of text
Repealed
Yes
Serial Imprint
Official Journal L 190, 12 July 2001, pp. 14-17.
Source language
English
Legislation status
repealed
Legislation Amendment
Yes
Implemented by