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Commission Directive 2003/121/EC amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Keywords
Abstract
Annexes I and II to Directive 98/53/EC, which deals with the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs, are amended in accordance with Annexes I and II hereto.
Attached files
http://faolex.fao.org/docs/pdf/eur48597.pdf
Web site
http://europa.eu
Date of text
Repealed
Yes
Serial Imprint
Official Journal of the European Union L 332, 19 December 2003, pp. 38-40.
Source language

English

Legislation Amendment
No
Amends
Commission Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs.
Implemented by
Règlement grand-ducal portant fixation des modes de prélèvement d’échantillons et des méthodes d’analyse pour le contrôle officiel des teneurs en patuline des denrées alimentaires et des teneurs en étain des aliments en conserves, et modifiant le règlement grand-ducal modifié du 9 novembre 2000 portant fixation des modes de prélèvement d’échantillons et de méthodes d’analyse pour le contrôle officiel des teneurs maximales pour certains contaminants dans les denrées alimentaires.
Ministerial Joint Decree No. 400/2004 on the harmonization of the national legislation with Commission Directive 2003/121/EC amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs.
Ministerial Decree implementing Commission Directive 2003/121/EC amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs.
Contaminants in Food (Sampling and Analysis Methods) Regulations, 2004 (L.N. 488 of 2004).
Repealed by
Commission Regulation (EC) No. 401/2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs.