European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations, 2000 (S.I. No. 437 of 2000).

Country

Type of law

Regulation

Source

FAO , FAOLEX

Keywords

Additives

Abstract

These Regulations implement the Directives on food additives generally and on colours and sweeteners in particular. These Regulations should be read in conjunction with the Directives which are implemented by these Regulations and listed in regulation 2. The Regulations prescribe standards for the use of colours and sweeteners in as used in specified food.

Attached files

http://faolex.fao.org/docs/pdf/ire52800.pdf

Web site

http://www.irishstatutebook.ie

Date of text

19 Dec 2000

Notes

These Regulations revoke the European Communities (General Provisions on the Control of Additives, and in particular Colours and Sweeteners for use in foodstuffs) Regulations, 1995 (S.I. No. 344 of 1995).

Repealed

Yes

Source language

English

Legislation status

repealed

Legislation Amendment

No

Amended by

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations, 2002 (S.I. No. 344 of 2002).

on 27 Jun 2002

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment No. 3) Regulations, 2002 (S.I. No. 380 of 2002).

on 23 Jul 2002

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations, 2001 (S.I. No. 342 of 2001).

on 27 Jun 2002

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations 2007 (S.I. No. 171 of 2007).

on 25 Apr 2007

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations 2005 (S.I. No. 61 of 2005).

on 08 Feb 2005

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 2) Regulations 2005 (S.I. No. 192 of 2005).

on 12 Apr 2005

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2005 (S.I. No. 193 of 2005).

on 12 Apr 2005

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations 2008 (S.I. No. 34 of 2008).

on 19 Feb 2008

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 2) Regulations 2008 (S.I. No. 59 of 2008).

on 05 Mar 2008

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2008 (S.I. No. 369 of 2008).

on 11 Sep 2008

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations 2009 (S.I. No. 126 of 2009).

on 06 Apr 2009

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) Regulations 2011 (S.I. No. 130 of 2011).

on 11 Mar 2011

Implements

Council Directive 89/109/EEC on the approximation of the laws of the Member States relating to materials and articles intended to come into contact with foodstuffs.

on 21 Dec 1988

Commission Directive 95/31/EC laying down specific criteria of purity concerning sweeteners for use in foodstuffs.

on 05 Jul 1995

Commission Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs.

on 26 Jul 1995

European Parliament and Council Directive 94/35/EC on sweeteners for use in foodstuffs.

European Parliament and Council Directive 94/36/EC on colours for use in foodstuffs.

on 30 Jun 1994

Repealed by

European Union (Food Additives) Regulations 2015 (S.I. No. 330 of 2015).

on 28 Jul 2015