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Commission Directive 2004/77/EC amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt.

Country
Type of law
Legislation
Source

Abstract
The Annex to Directive 94/54/EC is supplemented in accordance with the text in the Annex to this Directive, so as to insert particular foodstuffs and beverages which contain glycyrrhizinic acid and its ammonium salt.
Date of text
Notes
The Member States shall provide for the transposition of this Directive by 25 May 2005 at the latest.
Repealed
Yes
Serial Imprint
Official Journal L 162, 30 April 2004, pp. 76 and 77.
Source language

English

Legislation status
repealed
Legislation Amendment
Yes